SIAA

PO Box #5, Little River, SC 29566

The Executive branch has recently released an update to the 2024 Unified Regulatory Agenda which now shows that a listing decision for the Amur Sturgeon and the Ponto Caspian Species will not occur before December 2024.

Aerial view image of a bleached coral reef system impacted by ocean acidification

Impacts of Ocean Acidification on Global Seafood & Solutions Required for a Sustainable Future

The negative impacts of ocean acidification have become a severe threat to our global seafood supply and aquatic ecosystems more than ever. Increasing carbon emissions are causing our oceans to become record-breaking acidic, significantly disrupting their natural chemical balance and harming wildlife habitats. From contaminated marine species to decreasing seafood supply and worldwide environmental hazards, […]

Image of an aquaculture farm in the ocean with mountains in the background

BAP Certification: How This Program Strengthens Industry Standards for Responsible Aquaculture

Aquaculture has revolutionized the seafood industry, innovating how we cultivate fish and aquatic species for consumption. Although aquaculture can be a solution to overfishing, more must be done to address and solve current industry issues effectively.  From environmental hazards with water-based fish farms to improper animal welfare, industry-wide changes are required to ensure responsible aquaculture […]

Image of a mariculture system with a boat in the ocean

Aquaculture Systems: Understanding The Different Types & Solutions for Sustainable Farming

You may have heard of aquaculture, but do you know how each system works? Whether it’s freshwater, oceans, or land tanks, they all use different aquaculture systems based on their species requirements, sustainability goals, and more.  Although aquaculture can solve overfishing, more must be done to promote better industry conservation while protecting our aquatic ecosystems. […]

Two sturgeon swimming underwater next to each other

Types of Sturgeon: Distinguishing Between Their Freshwater & Saltwater Species

Did you know that although sturgeon are freshwater fish, many of its species are anadromous—meaning they inhabit or can survive in saltwater, too? Most of the 26 total sturgeon species migrate to spawn seasonally between fresh and saltwater bodies. However, some types of sturgeon live exclusively in specific water habitats.  Learn more about freshwater and […]

An image of an aquaculture farm in water

What is Aquaculture & How It Prevents Overfishing

What is aquaculture, exactly? And, is it the solution to overfishing? With increasing climate change hazards, global populations, and seafood consumption, so has the implementation of aquaculture farming to address these challenges.  However, more must be done to provide sustainable aquafarming solutions and prevent the endangerment of wild fish, aquatic species, and their habitats—while preserving […]

An aerial view image of juvenile sturgeon in a breeding facility

What is the Sturgeon Conservation Status in 2024?

What does the sturgeon conservation status look like in 2024? It varies on the geographical region, sturgeon species, and their subpopulations. Some sturgeon species are at higher risk of extinction than others due to various factors, like government regulations, climate change, overfishing, and pollution.  While we can’t list every sturgeon conservation group and effort as […]

An image of a group of wild sturgeon fish

6 Reasons Why Sturgeon Are the Most Endangered Species Group in the World

Did you know that the World Wildlife Foundation (WWF) stated that sturgeon are the most endangered species group in the world? Out of 26 total species, only 11 are left—and the remaining two-thirds remain vulnerable, endangered, and critically endangered.  While sturgeon conservation laws and groups are helping, more must done to prevent this vital species […]

An image of a person holding a sturgeon fish in front of a breeding tank

How to Improve Current Sturgeon Conservation Efforts & Why It’s Needed

Although current sturgeon conservation efforts are making meaningful impacts, more needs to be done to prevent them from extinction. The commercial caviar industry is doubling production, habitats are deteriorating, poaching remains a threat, and wild sturgeon populations are rapidly declining. While they’re still critically endangered, improving sturgeon conservation strategies can protect and repopulate this pre-historic […]

A top view image of two jars of sturgeon caviar on top of a napkin and spoon

The Most Popular Types of Caviar: Exploring Sustainable Caviar Food Trade Practices for Sturgeon Conservation

Did you know sturgeon is the only fish used for many types of caviar? A sturgeon is a large prehistoric fish with habitats in freshwater lakes, seas, and rivers globally. It’s considered a delicacy in the food industry and certain cultural traditions. Sturgeon is the primary caviar source not only for its meat and eggs […]

An image of a group of sturgeon swimming underwater

Why Sturgeon Should Be a Protected Species

Sturgeon must be a protected species as they’re critically endangered now more than ever. From climate change-related habitat deterioration to overfishing and poaching, more conversation efforts need to be made to save this historically vital species.  Sturgeons are ancient freshwater fish that have lived for thousands of years and are part of native cultural traditions. […]